Flavorful
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Recipes
Thai Holic Chickpea Dumplings
With Yellow Curry and Roasted Bok Choy Chickpea dumplings are my new favorite flavor bomb plus this soup with the…
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Recipes
Easy Homemade Remoulade Sauce
Remoulade originated in France in a combination most closely resembling tartar sauce, bringing together mayo, herbs, pickles, and capers. Of course,…
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Recipes
Meatless Yellow Curry Tofu
With Red Cabbage, Quinoa, Edamame & Crispy Onions This recipe cooks up in record time. With very little prep and 15…
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Recipes
Veganized Old School Italian Pizza
Ahh, pizza night. A thing to be cherished! Afterall, when it comes to comfort food, nothing gets us quite like…
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Recipes
Hello Fab Cakes!
With Sauteed Greens & Avocado Citrus Salad Goodbye crabcakes, hello fab cakes! If you are looking for an easy and…
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Recipes
One Of The Best Italian Cannellini Stew
With Mustard Greens & Parmesan A dietary staple in Italian cuisine, cannellini beans bring tremendous flavor to this soup. Great…
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Recipes
Filipino Kare-Kare (Peanut Stew) The Vegan Way!
With Jasmine Rice & Baby Bok Choy Kare-Kare is a classic and beloved Filipino stew made of meat and vegetables in…
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Recipes
Simply Healthy Cauliflower Chickpea Wraps
With Cilantro Sauce & Toasted Coconut These Curried Cauliflower Chickpea Wraps are a healthy make-ahead meal! Easily vegan and gluten-free,…
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Recipes
Umami Wild Mushroom and Artichoke Fettuccine
With Tangy Chickpeas Creamy and earthy, this side dish could be a satisfying entrée anytime! In need of a rich…
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Recipes
Extremely Flavorful General Tso’s Tofu
With Farro & Steamed Broccoli This dish is insane! It is so insane that it will become your all-time favorite…
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